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dc.contributor.authorAdriazola Arze, Alejandro
dc.date.accessioned2019-04-04T15:42:08Z
dc.date.available2019-04-04T15:42:08Z
dc.identifier.urihttp://hdl.handle.net/10222/75422
dc.description.abstractThe city of La Paz, in Bolivia, faces a series of food security challenges linked with the access to food during road blockings caused by protests. A promising solution to this issue is presented by a network of urban agricultural farms in the heart of the city. This thesis proposes an exploration of a self-sustaining project of urban agriculture that will inform a network of urban agricultural centres. The proposal is to have an agricultural garden which harnesses natural water from water springs and use it combined with traditional Andean methods of cultivation, such as the terracing and raised fields systems. The project will interact closely with local communities and engage them with culture and cultivation.en_US
dc.language.isoenen_US
dc.subjectCultureen_US
dc.subjectCultivationen_US
dc.subjectWateren_US
dc.subjectAndesen_US
dc.titleCulture and Cultivation: Self-Sustaining Landscapes in La Pazen_US
dc.date.defence2019-03-29
dc.contributor.departmentSchool of Architectureen_US
dc.contributor.degreeMaster of Architectureen_US
dc.contributor.external-examinerAnne Cormieren_US
dc.contributor.graduate-coordinatorSteve Parcelen_US
dc.contributor.thesis-readerCatherine Venarten_US
dc.contributor.thesis-supervisorSusan Fitzgeralden_US
dc.contributor.ethics-approvalNot Applicableen_US
dc.contributor.manuscriptsNot Applicableen_US
dc.contributor.copyright-releaseNot Applicableen_US
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